The Forager's Harvest has many unique features that will appeal to naturalists, hikers, campers, survivalists, homesteaders, gardeners, chefs, Native Americans, and whole-food enthusiasts. The book contains a calendar of harvest times for wild produce, a step-by-step protocol for positive identification, an illustrated glossary tailored to the needs of foragers, a recommended reading list, plus special sections on conservation, safety, nutrition, harvest techniques, preparation methods, and storage.
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The majority of game that tastes gamey, nasty, raunchy, sour or just plain awful does so for one of two reasons: you messed up in the process of picking a target or you didn't treat the meat properly after you killed it ~ sadly common outcomes among today's generation of sport hunters who kill for antlers and not for meat. This resource contains information on how to properly prepare native game.
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This manual is mainly for those who want to promote the use of solar cookers by teaching and training others in their home countries. It is not meant to be comprehensive, but more as an introduction to the wide variety of different ways in which solar energy may be used for cooking.
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You will never run out of menu items on your next camping trip with these 101 camping and outdoor recipes.
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This book is a collection of food ideas which can be used in the back country while camping/ skiing/ hiking/ backpacking/ etc.
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This easy to follow guide will give you handy tips on what kind of substitutes you can use, how to improvise a kitchen in the case of an emergency and over 30 pages of recipes to use in your improvised kitchen in any kind of emergency situation. It is an indispensable guide for any emergency kit.
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This post will provide you with a list of foods that you can store as your one year emergency food supply. Also included are recipes that can help you turn those ingredients into delicious, comfort foods.
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This resource contains information to help identify the cause of a water problem, and then provides options for a method of treatment to correct or minimize the problem. It also teaches ways to collect water.
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Backwoods cooking is a method of cooking without the use of kitchen implements. Some variants of backwoods cooking allow the use of items of cookware such as a cooking pot. This book talks about lightweight cooking, covering topics such as tools, fires, and gadgets; cooking directions, mountain and expedition rations; and aluminum foil cookery.
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Food And Water
In any survival situation or outdoor adventure, having access to clean water and nutritious food is crucial. Our Food And Water category offers an extensive selection of resources that cover everything from emergency food preparation to long-term storage solutions.
Whether you're planning a camping trip or preparing for the worst-case scenario, our handbooks provide valuable information on how to identify edible wild plants in your area as well as tips for setting up your own emergency food supply. You'll also find guides on various cooking methods such as open fire cooking and lightweight camping gear.
Our collection includes books that focus specifically on water safety and purification techniques like drinking water chlorination dos and don'ts. You'll learn about different filtration systems available in the market along with DIY options using natural materials found in nature.
We believe that being prepared is key when it comes to surviving challenging situations. That's why we've curated this comprehensive collection of resources covering all aspects of food and water survival including nutrition facts, fasting benefits & risks so you can be ready for anything.